Thinking Thin

Training your brain to think like a thin person, and other psychological techniques for healthy weight loss.
Dr. Judith S. Beck PhD, is Director of the Beck Institute for Cognitive Therapy and Research and author of The Complete Beck Diet for Life (Oxmoor House). See full bio

Sue: Part 12

Sue: Part 12

Sue has made so much progress! She has mastered the art of eating only while sitting down. Once in a while, she legitimately forgets but she never says to herself, “Oh, I don’t feel like sitting down to eat this.” She is now convinced that this positive eating habit is essential to her success.

She has also mastered the art of eating moderate portions, even of junk food. When she goes to the movies, for example, she plans in advance to allow enough calories to have some popcorn and candy. Unlike most dieters, she doesn’t have to throw away the extra food before she goes to her seat. She’s able to eat the amount she had planned and then stop, even though there’s more left. Occasionally she feels disappointed when her food is gone, so we discussed the importance of telling herself, “It’s okay to feel disappointed. This feeling won’t last.” As soon as she starts to concentrate on the movie (or on another activity at home or at work), the disappointment vanishes and she notes that she is always glad later that she didn’t overeat.

 And finally, Sue has begun to accept that daily fluctuations in her weight are normal and part of the weight loss process. She continues to lose weight and feels so much better when she looks in the mirror—she’s adding this to her list of advantages of losing weight.

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